Savor the Delish Mini BBQ Chicken Biscuit Cups Recipe!

Introduction
Did you know that bite-sized snacks are rapidly becoming the go-to choice for hosting gatherings, with over 75% of people preferring finger foods during parties? If you’re on the lookout for a quick yet delicious appetizer that marries convenience with taste, then Mini BBQ Chicken Biscuit Cups are just the recipe you need. These delightful bites blend tender BBQ chicken with flaky biscuits, creating an irresistible treat that will leave your guests raving. Ready to embark on a culinary adventure? Let’s get cooking!
Ingredients List
Gather the following ingredients to whip up these delightful Mini BBQ Chicken Biscuit Cups:
- 2 cups cooked chicken, shredded (you can substitute with rotisserie chicken for time saving)
- 1 cup BBQ sauce (try using homemade or low-sugar versions for a healthier twist)
- 1 can (16.3 oz) refrigerated biscuit dough (for a gluten-free option, choose gluten-free biscuit alternatives)
- 1 cup shredded cheddar cheese (or opt for a dairy-free cheese substitute if needed)
- 1/2 cup diced red onion (onions add a sweet crunch and can be swapped with green onions)
- 1/4 cup chopped fresh cilantro (optional, adds a fresh burst of flavor)
- Salt and pepper to taste
Feel free to get creative with your ingredients based on what you have at home or dietary preferences!

Timing
This snack is not only delightful but also quick to prepare—totaling only 30 minutes from start to finish! Here’s the breakdown:
- Preparation time: 15 minutes
- Cooking time: 15 minutes
- Total time: 30 minutes
That’s 20% less time compared to many traditional appetizer recipes, making it perfect for those last-minute gatherings!
Step-by-Step Instructions
Step 1: Preheat the Oven
Begin by preheating your oven to 350°F (175°C). A properly heated oven ensures that your biscuit cups cook evenly and rise perfectly.
Step 2: Prepare the Chicken Mixture
In a mixing bowl, combine the shredded chicken with BBQ sauce. You want every piece of chicken well coated for maximum flavor. Season with salt and pepper to taste. For a little extra zing, consider adding a dash of hot sauce or some smoked paprika!
Step 3: Create the Biscuit Cups
Take the biscuit dough and separate it into individual biscuits. Roll each biscuit out slightly to flatten and then press it into the bottom and up the sides of a greased muffin tin. This will form little cups ready to hold your delicious filling.

Step 4: Fill the Biscuit Cups
Evenly distribute the BBQ chicken mixture into each biscuit cup. Top with shredded cheddar cheese and a sprinkle of diced red onion for that extra crunch and flavor burst.
Step 5: Bake
Place the muffin tin in the preheated oven and bake for about 15 minutes or until the biscuit tops are golden brown and the cheese is bubbly. Keep an eye on them to avoid overcooking!
Step 6: Add Fresh Herbs
Once out of the oven, let your Mini BBQ Chicken Biscuit Cups chill for a couple of minutes. Garnish with fresh cilantro for an added layer of flavor and color. Serve warm and enjoy the compliments!

Nutritional Information
Here’s a look at the approximate nutritional content per serving (1 biscuit cup):
- Calories: 220
- Protein: 14g
- Fat: 10g
- Carbohydrates: 24g
- Fiber: 1g
- Sugar: 5g
- Sodium: 500mg
Snack smartly and satisfyingly with these delightful bites!
Healthier Alternatives for the Recipe
If you’re looking to make your Mini BBQ Chicken Biscuit Cups a bit healthier, consider these swaps:
- Use whole wheat biscuits for added fiber.
- Choose a low-sugar or no-sugar-added BBQ sauce to cut down on sweetness.
- Incorporate vegetables such as bell peppers or corn into the chicken mixture for added nutrients.
- Serve with a side of fresh vegetable sticks or a green salad instead of heavier sides.
These alternative choices maintain the delicious flavor while enhancing the overall nutritional profile!
Serving Suggestions
Mini BBQ Chicken Biscuit Cups are fantastic on their own, but here are some creative serving suggestions:
- Pair with homemade coleslaw for a refreshing crunch.
- Serve with a tangy ranch or blue cheese dip for dipping.
- Use as an appetizer at a game day gathering or as party food that’ll wow your guests.
- Transform into a meal by serving on a bed of mixed greens topped with additional BBQ sauce.
Feel free to mix and match these ideas based on your event or taste preferences!
Common Mistakes to Avoid
- Overbaking: Keep an eye on your biscuit cups. Once they turn golden brown, they’re good to go!
- Overcrowding the Muffin Tin: Ensure each biscuit cup is filled evenly. Overstuffing can lead to messy and undercooked cups.
- Not Preheating: Skipping the preheating step can result in unevenly baked cups. Always preheat for best results.
- Choosing Low-Quality BBQ Sauce: Opt for a flavorful BBQ sauce, as it makes a significant difference in taste. Quality matters!
Storing Tips for the Recipe
Leftovers? No problem! Here’s how to keep your Mini BBQ Chicken Biscuit Cups fresh:
- Store in an airtight container in the refrigerator for up to 3 days.
- To reheat, simply pop them into the microwave for 30 seconds or into a preheated oven at 350°F for about 10 minutes until warm.
- Consider prepping the chicken filling ahead of time and storing it separately to minimize prep time on the day of serving.
Following these tips helps maintain flavor and texture for the next day!
Conclusion
Mini BBQ Chicken Biscuit Cups are an easy and delectable choice that your guests will adore. With a quick prep time, versatile ingredients, and endless serving possibilities, this recipe is perfect for any occasion. Try it out and let us know how it turned out—feel free to share your thoughts in the comments below or subscribe for more exciting recipes!
FAQs
A: Can I make these Mini BBQ Chicken Biscuit Cups ahead of time?
Absolutely! You can prepare the chicken filling and assemble the biscuit cups up to 1 day in advance. Just refrigerate them and bake when you’re ready to serve.
B: What type of BBQ sauce works best for this recipe?
A flavorful, smoky BBQ sauce works best. Depending on your taste preference, you can choose honey BBQ for sweetness or a spicier variety for a kick.
C: Can I freeze Mini BBQ Chicken Biscuit Cups?
Yes, you can freeze them! Before baking, assemble the cups and freeze them in an airtight container. When ready, bake directly from the freezer, adding a few extra minutes to the cooking time.
D: Are there vegetarian options for this recipe?
Yes! Substitute the chicken with roasted vegetables or a meat alternative like jackfruit or tempeh, mixed with BBQ sauce for a delicious vegetarian option.
E: Can I use homemade biscuit dough instead of refrigerated dough?
Definitely! Homemade biscuit dough will work beautifully in this recipe and can elevate the overall flavor profile even more.
Print
Savor the Delish Mini BBQ Chicken Biscuit Cups Recipe!
- Total Time: 30 minutes
- Yield: 12 servings 1x
Description
Delight in these Mini BBQ Chicken Biscuit Cups. Perfect for gatherings, they combine tender chicken & flaky biscuits for a tasty bite-sized treat!
Ingredients
Instructions
Notes
Delight your guests with these Mini BBQ Chicken Biscuit Cups, combining tender BBQ chicken with flaky biscuits for a quick, tasty appetizer perfect for gatherings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Cuisine: American
Nutrition
- Serving Size: 12 servings
- Calories: 220
- Sugar: 5g
- Fat: 10g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 14g






