Irresistible Cheesy Beef Casserole Everyone Will Adore!
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Author:jamal
Total Time:90 minutes
Yield:8 servings 1x
Description
Savor this Cheesy Beef Casserole that everyone will love! Quick, easy, and perfect for family dinners or gatherings. Discover the secret today! (155 chars)
Ingredients
Scale
1 pound of ground beef
1 medium onion, chopped
2 cloves of garlic, minced
1 can (15 oz) of diced tomatoes
1 cup of uncooked macaroni pasta
2 cups of shredded cheddar cheese
1 cup of beef broth
1 teaspoon of Italian seasoning
Salt and pepper to taste
Optional toppings: diced green onions, parsley, or crushed crackers
Instructions
Preheat your oven to 350°F (175°C). In a large skillet over medium heat, sauté the chopped onion and minced garlic for about 5 minutes until they are tender and fragrant.
Add the ground beef to the skillet and cook until browned, breaking it up with a wooden spoon and ensuring it is cooked through—about 8 minutes. Drain any excess fat.
Stir in the diced tomatoes, uncooked macaroni, beef broth, Italian seasoning, and a generous sprinkle of salt and pepper. Mix all the ingredients well.
Transfer the mixture into a greased 9×13-inch baking dish. Evenly distribute half of the shredded cheese over the mixture, followed by the remaining pasta and then top with the rest of the cheese.
Cover the casserole with foil and bake for 20 minutes. Then, remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden.
Notes
This Cheesy Beef Casserole is a quick, satisfying dish that transforms ordinary ingredients into extraordinary comfort food the whole family will adore. With cheesy goodness and a hearty beef base, it addresses the universal craving for comfort food.
