Savor the bold flavors of Garlic Parmesan Wings, a must-try dish for any wing lover seeking delicious, savory perfection. Perfect for gatherings!
Ingredients
Scale
2 pounds of chicken wings
1 tablespoon olive oil
4 cloves of garlic, minced
1/2 cup grated Parmesan cheese
1/4 cup unsalted butter, melted
Salt to taste
Black pepper to taste
1 teaspoon dried Italian herbs
Fresh parsley, chopped
Instructions
Rinse chicken wings under cold water and pat dry with paper towels. Marinate in olive oil, salt, and pepper for 30 minutes if desired.
Preheat the oven to 425°F (220°C). Arrange wings in a single layer on a parchment-lined baking sheet and bake for 30-35 minutes, flipping halfway through. Broil for an additional 2-3 minutes for crispiness.
Melt unsalted butter in a saucepan over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant. Stir in grated Parmesan cheese and Italian herbs. Remove from heat.
Transfer baked wings to a large bowl and pour the Garlic Parmesan sauce over them. Toss gently until all wings are well coated.
Garnish with freshly chopped parsley and serve immediately with your favorite dipping sauce.
Notes
Elevate your chicken wing game with these irresistible Garlic Parmesan Wings, perfect for any gathering or sports event.
