Irresistible Italian Chopped Sandwich: A Flavor Explosion!
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Author:jamal
Total Time:25 minutes
Yield:2 sandwiches 1x
Description
Discover the ultimate Italian chopped sandwich bursting with flavor, perfect for a quick meal or a delightful snack. Taste the difference today!
Ingredients
Scale
1 ciabatta or focaccia bread
100 grams of salami
100 grams of capicola
100 grams of fresh mozzarella
50 grams of roasted red peppers
50 grams of arugula
50 grams of red onion
2 tablespoons of Italian dressing
10 grams of fresh basil
Instructions
Start by gathering all your ingredients. Chop the capicola, salami, roasted red peppers, fresh mozzarella, and red onion into small pieces.
In a spacious bowl, combine all the chopped ingredients: capicola, salami, roasted red peppers, mozzarella, red onion, arugula, and basil. Drizzle with Italian dressing and toss until everything is well mixed.
Take your Italian bread and slice it open to create a pocket for the filling. Brush the insides lightly with olive oil for added flavor.
Generously fill each half of your sliced bread with the mixture from the bowl. Be sure to push down slightly to ensure the sandwich holds together well.
For a somewhat pressed sandwich, place the top half of the bread back on and gently press it. Slice the sandwich into manageable portions.
If serving right away, garnish with extra basil or a sprinkle of Parmesan cheese. If planning to eat later, wrap the sandwich tightly in parchment paper or foil.
Notes
Discover the Italian Chopped Sandwich, a vibrant and customizable option that redefines lunch with fresh ingredients and bold flavors.
