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Mini Cheesecake Dessert Cups (No Oven)

Irresistible Mini Cheesecake Dessert Cups (No Oven Required)


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  • Author: jamal
  • Total Time: 90 minutes
  • Yield: 6 servings 1x

Description

Delight in these Mini Cheesecake Dessert Cups, perfect for any gathering! No oven needed for this scrumptious, easy-to-make treat. Enjoy now!


Ingredients

Scale
  • 1 cup graham cracker crumbs
  • 1/3 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
  • Fresh fruits for topping (strawberries, blueberries, raspberries)
  • Chocolate shavings or caramel drizzle

  • Instructions

  • In a medium bowl, mix together graham cracker crumbs, granulated sugar, and melted butter until the mixture resembles wet sand. Press this mixture evenly into the bottom of six dessert cups.
  • Using an electric mixer, beat the softened cream cheese, powdered sugar, and vanilla extract together until smooth. Gradually fold in the heavy whipping cream until fully incorporated and fluffy.
  • Spoon or pipe the cheesecake filling over the prepared crusts in your dessert cups. Level the tops with a spatula.
  • Cover the cups with plastic wrap and place them in the refrigerator for at least an hour.
  • Garnish your cheesecake cups with fresh fruits or a drizzle of chocolate or caramel just before serving.
  • Notes

    Indulge in delightful Mini Cheesecake Dessert Cups that require no baking and can be prepared in just a few steps. Perfect for a quick and satisfying dessert.

    • Prep Time: 20 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Serving Size: 6 servings
    • Calories: 350
    • Sugar: 18g
    • Fat: 23g
    • Carbohydrates: 35g
    • Fiber: 1g
    • Protein: 4g