Description
Energize your mornings with our Oatmeal Banana Peanut Butter Bowl. A delicious, nutritious meal packed with flavor and essential nutrients!
1 cup of rolled oats2 cups of almond milk1 ripe banana2 tablespoons of natural peanut butter1 tablespoon of honey (optional)1 teaspoon of cinnamonA pinch of saltToppings: sliced fruits, nuts, seeds, or granola
In a medium saucepan, combine the rolled oats and almond milk over medium heat. Stir occasionally while bringing the mixture to a gentle boil.Once boiling, reduce the heat to low and slice 1 ripe banana directly into the oatmeal.Stir in 2 tablespoons of natural peanut butter until well combined.Add 1 teaspoon of cinnamon and a pinch of salt, mixing thoroughly.Transfer the oatmeal into your favorite bowl. You could also try layering it in a mason jar for a trendy twist!Top your oatmeal with additional sliced bananas, berries, nuts, or a drizzle of honey. Notes
A warm, indulgent breakfast bowl packed with nutrients, fiber, and rich flavors, perfect for boosting your day.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Cuisine: American
Nutrition
- Serving Size: 2 servings
- Calories: 350
- Sugar: 12g
- Fat: 12g
- Carbohydrates: 55g
- Fiber: 8g
- Protein: 10g