Description

Indulge in easy no-bake strawberry dessert cups for a delightful treat. Perfect for parties or a quick sweet fix. Try this simple recipe today!

Ingredients

Scale

2 cups of fresh strawberries, hulled and sliced

1 cup of whipped cream or cool whip

½ cup of cream cheese, softened

½ cup of powdered sugar

1 teaspoon of vanilla extract

1 cup of graham cracker crumbs

Optional: mint leaves for garnish

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Instructions

Wash the strawberries thoroughly, remove stems and hulls, and slice them into thin pieces.

In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract, and blend until smooth and creamy.

Gently fold in whipped cream or cool whip into the cream cheese mixture until fully incorporated.

Start by adding a layer of graham cracker crumbs at the bottom of each cup. Spoon in a generous helping of the creamy mixture, followed by a layer of sliced strawberries. Repeat until filled, topping with a final dollop of cream mixture and sprinkle of graham cracker crumbs.

Cover the dessert cups with plastic wrap and refrigerate for at least an hour before serving, garnished with mint leaves.

Notes

A refreshing and delightful dessert without the hassle of baking that combines fresh strawberries with creamy goodness.

Prep Time: 15 minutes
Cook Time: 60 minutes
Category: Dessert
Cuisine: American

Nutrition

Serving Size: 4-6 servings
Calories: 220
Sugar: 20g
Fat: 10g
Carbohydrates: 29g
Fiber: 1g
Protein: 3g