15-Minute Healthy Salmon with Asparagus (One Pan Meal)
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Author:jamal
Total Time:15 minutes
Yield:2 servings 1x
Description
Enjoy a 15-minute salmon with asparagus recipe that’s quick, healthy, and easy to make. Perfect for a nutritious one pan meal!
Ingredients
Scale
2 salmon fillets (roughly 6 ounces each)
1 bunch asparagus, trimmed
2 tablespoons olive oil
1 teaspoon garlic powder
Salt and pepper, to taste
1 lemon, sliced
Fresh herbs like parsley or dill for garnish (optional)
Chili flakes (optional)
Instructions
Preheat your oven to 400°F (200°C).
Rinse and trim the asparagus, and lay it out on a large baking sheet. Drizzle 1 tablespoon of olive oil over the asparagus and sprinkle with salt and pepper, tossing to coat.
Place the salmon fillets on the same baking sheet with the asparagus. Drizzle with the remaining olive oil and season with garlic powder, salt, pepper, and top with lemon slices.
Transfer the baking sheet to the preheated oven and bake for about 10 minutes or until salmon flakes easily with a fork and asparagus is tender.
Remove from the oven, garnish with fresh herbs and additional lemon slices if desired, serve immediately.
Notes
A quick and healthy one-pan meal featuring salmon and asparagus, packed with flavor and nutrition. Prepared in just 15 minutes!
