Irresistible Cheesy Baked Ziti with Chicken Alfredo Delight
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Author:jamal
Total Time:90 minutes
Yield:6 servings 1x
Description
Savor Cheesy Baked Ziti combined with rich Chicken Alfredo Sauce for a comforting dish that’s perfect for family dinners or gatherings.
Ingredients
Scale
12 ounces of ziti pasta
2 cups of cooked chicken
3 cups of Alfredo sauce
2 cups of ricotta cheese
3 cups of shredded mozzarella cheese
1 cup of grated Parmesan cheese
1 teaspoon of garlic powder
1 teaspoon of Italian seasoning
Salt to taste
Pepper to taste
Chopped fresh parsley for garnish
Instructions
Step 1: Prepare the Pasta – Start by cooking the ziti pasta according to the package instructions until it’s al dente. Drain and set aside.
Step 2: Combine the Ingredients – In a large mixing bowl, combine the cooked pasta, shredded chicken, Alfredo sauce, ricotta cheese, garlic powder, Italian seasoning, salt, and pepper. Stir until everything is well incorporated.
Step 3: Assemble the Dish – Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish. Pour half of the pasta mixture into the bottom of the dish, sprinkle a cup of mozzarella cheese on top, then add the remaining pasta mixture and top with the rest of the mozzarella and all the grated Parmesan cheese.
Step 4: Bake the Ziti – Cover with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 15 minutes until the cheese is bubbly and golden brown.
Step 5: Garnish and Serve – Once baked, let the ziti rest for 10 minutes before serving. Garnish with chopped fresh parsley.
Notes
Cheesy baked ziti with chicken Alfredo sauce combines the heartiness of pasta with the silky richness of Alfredo, creating a meal that will satisfy even the pickiest eaters.
