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French Onion Chicken Pasta

Savory French Onion Chicken Pasta: A Flavorful Feast Experience


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  • Author: jamal
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

Indulge in rich flavors of French Onion Chicken Pasta, a delightful dish that’s perfect for any meal. Elevate your dining experience today! (154 chars)


Ingredients

Scale
  • 12 ounces of pasta
  • 2 tablespoons olive oil
  • 2 large onions, thinly sliced
  • 4 garlic cloves, minced
  • 1 pound chicken breast, cut into bite-sized pieces
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup beef broth
  • 1/2 cup heavy cream
  • 1 cup grated Gruyère cheese
  • Fresh parsley for garnish

  • Instructions

  • In a large skillet, heat olive oil over medium heat. Add the sliced onions and stir occasionally, allowing them to caramelize for about 15 minutes until golden brown.
  • Once your onions are beautifully caramelized, add the minced garlic and chicken pieces to the skillet. Sprinkle with dried thyme, salt, and pepper. Sauté for about 5-7 minutes, or until the chicken is cooked through.
  • Pour in the beef or chicken broth and bring to a gentle simmer. Allow it to cook for an additional 3-4 minutes.
  • While your sauce is simmering, cook the pasta according to package instructions until al dente. Drain and set aside. Add the heavy cream to the skillet with the sauce, stirring until well combined. Finally, toss in the cooked pasta.
  • Sprinkle the grated Gruyère cheese over the pasta dish and allow it to melt slightly.
  • Garnish with freshly chopped parsley and serve immediately.
  • Notes

    French Onion Chicken Pasta is a comforting meal that combines the savory sweetness of caramelized onions with tender chicken and al dente pasta, ready in just 30 minutes!

    • Prep Time: 10 minutes
    • Cook Time: 20 minutes
    • Category: Dinner
    • Cuisine: French

    Nutrition

    • Serving Size: 4 servings
    • Calories: 600
    • Sugar: 4g
    • Fat: 30g
    • Carbohydrates: 45g
    • Fiber: 2g
    • Protein: 40g