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Garlic Lemon Shrimp Tacos with Mango Salsa

Zesty Garlic Lemon Shrimp Tacos with Mango Salsa Delight


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  • Author: jamal
  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Description

Savor Garlic Lemon Shrimp Tacos topped with fresh Mango Salsa. A perfect blend of zesty flavors for your next taco night! Enjoy deliciousness! (154 chars)


Ingredients

Scale
  • 1 pound of large shrimp, peeled and deveined
  • 4 cloves of garlic, minced
  • 1/4 cup of freshly squeezed lemon juice
  • 8 corn or flour tortillas
  • Salt and pepper to taste
  • 2 tablespoons of olive oil
  • 1 ripe mango, diced
  • 1/2 cup of red onion, diced
  • 1/4 cup of cilantro, chopped
  • 1 small jalapeño, diced (optional)
  • 1 tablespoon of lime juice
  • Sliced avocado for topping

  • Instructions

  • In a large bowl, combine minced garlic, lemon juice, olive oil, salt, and pepper. Add the shrimp and toss to coat. Cover and let it marinate for 10-15 minutes.
  • While the shrimp marinates, mix the diced mango, red onion, cilantro, jalapeño (if using), and lime juice in a separate bowl. Season with a pinch of salt and set aside.
  • Heat a large skillet over medium-high heat. Add the marinated shrimp and cook for 2-3 minutes on each side until pink and opaque.
  • Warm the tortillas in a dry skillet for about 30 seconds on each side. Place a scoop of shrimp on each tortilla, top with mango salsa, and add avocado slices.
  • Serve immediately with lime wedges on the side.
  • Notes

    Garlic Lemon Shrimp Tacos with Mango Salsa not only tantalize your taste buds but also provide a delightful escape to a tropical paradise right in your kitchen. This vibrant recipe is easy to follow and loaded with flavor!

    • Prep Time: 15 minutes
    • Cook Time: 10 minutes
    • Category: Dinner
    • Cuisine: Mexican

    Nutrition

    • Serving Size: 4 servings
    • Calories: 320 calories
    • Sugar: 6g
    • Fat: 12g
    • Carbohydrates: 30g
    • Fiber: 5g
    • Protein: 24g