Indulge in these delightful Homemade Reese’s Cups with our easy no-bake method. Perfect for satisfying your sweet cravings effortlessly!
Ingredients
Scale
1 cup of creamy peanut butter
1/2 cup of powdered sugar
1 teaspoon of vanilla extract
1 1/2 cups of milk chocolate chips
1 tablespoon of coconut oil
Instructions
Step 1: Prepare Your Muffin Tin – Start by lining a muffin tin with cupcake liners.
Step 2: Mix the Peanut Butter Filling – In a mixing bowl, combine the creamy peanut butter, powdered sugar, and vanilla extract. Stir until smooth.
Step 3: Melt the Chocolate – In a microwave-safe bowl, combine the milk chocolate chips and coconut oil. Heat in 30-second intervals until smoothly melted.
Step 4: Assemble the Cups – Pour melted chocolate into each cupcake liner, add peanut butter mixture, then cover with more melted chocolate.
Step 5: Chill and Set – Place the muffin tin in the refrigerator for approximately 30 minutes.
Notes
Discover how to make Homemade Reese’s Cups with this easy no-bake recipe. A delightful treat made with simple ingredients!
