Irresistible Honey Mustard Turkey Meatloaf Recipe to Savor
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Author:jamal
Total Time:90 minutes
Yield:6 servings 1x
Description
Discover a delicious Honey Mustard Turkey Meatloaf that’s simple to make and bursting with flavor. Perfect for family dinners and meal prep!
Ingredients
Scale
1 ½ pounds of ground turkey
1 cup of breadcrumbs
1 medium onion, finely chopped
2 cloves of garlic, minced
1 large egg
½ cup of honey
¼ cup of Dijon mustard
1 teaspoon of Worcestershire sauce
1 teaspoon of salt
½ teaspoon of black pepper
¼ teaspoon of smoked paprika
1 tablespoon of fresh parsley, chopped (optional for garnish)
Instructions
Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the ground turkey, breadcrumbs, chopped onion, minced garlic, egg, honey, Dijon mustard, Worcestershire sauce, salt, black pepper, and smoked paprika. Mix everything until well blended.
Transfer the mixture into a loaf pan or on a lined baking sheet, forming it into a traditional loaf shape.
Place your meatloaf in the preheated oven and bake for approximately 75 minutes or until the internal temperature reaches 165°F (75°C).
For an extra touch of flavor, mix some additional honey and mustard in a small bowl and brush it over the top of the meatloaf during the last 10 minutes of baking.
Once the meatloaf is cooked, remove it from the oven and let it rest for about 10 minutes before slicing.
Notes
A nutritious and delicious Honey Mustard Turkey Meatloaf recipe that blends sweet and tangy flavors, perfect for a lighter dinner option.
