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Patriotic Berry Trifle (Easy Memorial Day Dessert Ideas)

Patriotic Berry Trifle (Easy Memorial Day Dessert Ideas)


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  • Author: jamal
  • Total Time: 70 minutes
  • Yield: 10 servings 1x

Description

Delight in this easy Memorial Day dessert, the Patriotic Berry Trifle, perfect for celebrations with family & friends. Taste the stars & stripes!


Ingredients

Scale
  • 1 pound of strawberries, hulled and sliced
  • 1 pound of blueberries
  • 1 pound of raspberries
  • 1 box of vanilla cake mix or pound cake (store-bought or homemade)
  • 2 cups of heavy whipping cream
  • 1 cup of powdered sugar
  • 1 teaspoon of vanilla extract
  • Fresh mint leaves, for garnish (optional)

  • Instructions

  • Preheat your oven according to the instructions on the cake mix box. Prepare your cake batter as instructed, then pour it into a greased cake pan. Bake for the recommended time. Allow it to cool completely on a wire rack.
  • While the cake is cooling, wash and prepare your berries. Hull the strawberries and slice them thinly to create beautiful layers. Set aside your blueberries and raspberries for later assembly.
  • In a large mixing bowl, pour in the heavy whipping cream, add the powdered sugar and vanilla extract. Use an electric mixer to whip the cream until stiff peaks form. This should take about 3-5 minutes.
  • Cube your cooled cake into bite-sized pieces. Begin layering in a glass trifle bowl, starting with a layer of cake cubes, followed by a layer of whipped cream, and then a layer of mixed berries. Repeat this process until your bowl is filled, finishing with a layer of whipped cream topped with whole berries for an eye-catching finish.
  • Cover the assembled trifle with plastic wrap and refrigerate for at least 2 hours before serving. This chilling time allows the flavors to meld beautifully, creating a mouthwatering experience.
  • Notes

    This Patriotic Berry Trifle captures the essence of a festive Memorial Day dessert in an easy, delicious format. With vibrant layers of cake, berries, and whipped cream, it promises to be a crowd-pleaser.

    • Prep Time: 30 minutes
    • Cook Time: 40 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Serving Size: 10 servings
    • Calories: 300
    • Sugar: 25g
    • Fat: 15g
    • Carbohydrates: 40g
    • Fiber: 2g
    • Protein: 3g